Cooking händelser i Bristol, CT
Datum
Kategori
Format
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Språk
Valuta
In Person - Tagliatelle al Pesto with an Italian Master Chef
Thursday at 1:00 PM + 68 fler
Lobster Roll Restaurant
In Person - Tagliatelle al Pesto with an Italian Master Chef
Thursday at 1:00 PM + 68 fler
Lobster Roll Restaurant
Dips, Condiments, and Sauces: Cooking with Chef Hervé Malivert
Sat, May 31, 11:00 AM
All One One All Farm
Dips, Condiments, and Sauces: Cooking with Chef Hervé Malivert
Sat, May 31, 11:00 AM
All One One All Farm
Food Enthusiast Class: Tiramisu
Wed, May 14, 6:30 PM
Rockland Community College Hospitality and Culinary Arts Center
Food Enthusiast Class: Tiramisu
Wed, May 14, 6:30 PM
Rockland Community College Hospitality and Culinary Arts Center
Mother's Day Everyday Charcuterie Board Workshop w/Merry of Made by MerryNY
Sun, May 18, 5:00 PM
Nest on Main
Mother's Day Everyday Charcuterie Board Workshop w/Merry of Made by MerryNY
Sun, May 18, 5:00 PM
Nest on Main
In-person class: Make Your Own Sushi(Long Island)
Tuesday at 6:30 PM + 4 fler
Holiday Inn Express Hauppauge-Long Island
In-person class: Make Your Own Sushi(Long Island)
Tuesday at 6:30 PM + 4 fler
Holiday Inn Express Hauppauge-Long Island
In-person class: Ricotta Raviolone with Winter Truffle Butter (Long Island)
Sun, May 11, 1:00 PM + 4 fler
408 Village Green Way
In-person class: Ricotta Raviolone with Winter Truffle Butter (Long Island)
Sun, May 11, 1:00 PM + 4 fler
408 Village Green Way